In a cozy and secure town in Norwalk, California, lived seven-year-old Carlos Ramirez, a perfectly normal boy.
His parents, Margarita and Jose Ramirez, owned a beloved downtown coffee shop called Gold Espresso, where Carlos loved to spend time helping out.
Despite his young age, he aspired to become a pastry chef and enjoyed assisting his mother in the kitchen, although she insisted he should be doing his homework.